Celebrating regional classics across the country
06-18-2009
Intrepid eaters Jane and Michael Stern chew across U.S., gathering list of 'must eat' spots ahead of 'nutrition police,' whom they fear will make whoopee pies, fried chicken illegal. Along the way, they chronicle and sustain regional food traditions. And: Anthology of essays, notes from unfinished 1930s Federal Writers' Project shows that many regional classics were disregarded (click 'See also').
Read the story at The Wall Street Journal. (may require subscription)
Tags: 000 Places to See Before You Die, 1, 500 Things to Eat Before It's Too Late, Austin, Bartlesville, California, Cape Neddick, chicken-fried steak, Cleveland, Cod, Flo's, Food of a Younger Land, Freeport, French fries and gravy, fried chicken, Gourmet magazine, Harraseeket Lunch and Lobster, Hell's Kitchen, Hoover's Cooking, Jane and Michael Stern, Jane Stern, Jell-O bar, Keaton's Barbecue, Korean taco, Maine, Mark Kurlansky, Michael Stern, Murphy's Steak House, N.C., New Mexico, Oklahoma, Patricia Schultz, Roadfood, Roadfood: The Coast-to-Coast Guide to 700 of the Best Barbecue Joints, Lobster Shacks, Ice Cream Parlors, Highway Diners, and Much, Much More, Salt, whoopee pies, www.roadfood.com
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