Restaurateur leaves no crust untasted on gonzo pizza quest

06-21-2009

Restaurateur leaves no crust untasted on gonzo pizza quest

Stephen Starr orchestrates months-long tour of Northeast's best pizza joints before opening his own pizzeria. It's venture number 19 for restaurant magnate who has transformed Philadelphia's dining landscape with Continental, Buddakan, Morimoto, and most recently Butcher & Singer. And: Roadfood's review of one stop - Pepe's Pizzeria Napoletana in New Haven, CT (click 'See also').

See also 

Read the story at Philadelphia Inquirer


Tags: Al Lucas, Alex's Lemonade Stand, Artichoke, Bensonhurst, Bradlee Bartram, Brooklyn, Buddakan, Butcher & Singer, Chris Bianco, Chris Painter, Co., coal, Continental, DeLorenzo's Tomato Pies, East Harlem, Frank Pepe's, Franny's, Friends Central High School, Jersey Turnpike, L & B Spumoni Gardens, Lucali's, Marc Vetri, Mark Iacono, Michael Palermo, Morimoto, Nicki Deutschman, Nobu, Numero Uno, Osteria, Park Slope, Patsy's, pizzaiolo, Pottsville, Pulcinella, Sarah Starr, Sicilian sea salt, Trenton, Una Pizza Napoletana, Varasano's




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